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Baked ravioli

Baked ravioli
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 2 tsp
  • Parmesan cheese - 1/2 c
  • ground beef
  • small onion, chopped - 1 item
  • jar spaghetti sauce - 1 oz
  • seasoned bread crumbs - 1/2 c
  • egg, beaten well - 1 item
  • pie crust mix - 2 pkg

How to make baked ravioli:

Preheat oven to 400°. In skillet, cook beef until brown and crumbly. Drain fat. Stir in salt, egg, cheese, onion and crumbs. Prepare pie crusts according to package directions. Cut dough into 3 pieces. Roll out each piece of dough on a floured surface. Cut each in half. On one half of each dough sheet arrange 12 tiny balls of meat. Moisten the other half sheet and place over meat. Cut into squares and seal each ravioli with fork. Place side by side on a greased cookie sheet. Bake 15 to 20 minutes. Heat spaghetti sauce and spoon over ravioli.

Recipe categories: Main dish, One Dish meal, Ravioli/tortellini.

Rating:
Baked ravioli
3
Average rating: 3 of 5, total votes: 6
Cook. Time: PT25M
Total Time: PT25M


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eggs, pkg, sour cream, water, sliced green onion, worcestershire sauce, margarine, melted, crushed cornflakes, onions, diced
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