Baked beans casserole
Baked beans casserole
Ingredients/Components
- brown sugar - 1 c
- chopped onions - 1 c
- ketchup - 1 c
- chopped green pepper - 1/2 c
- prepared mustard - 2 tsp
- salt to taste - 1 item
- lean ground beef - 1 lb
- cans pork and beans - 2 oz
- can butter beans, drained - 1 oz
- cans kidney beans, drain half - 2 oz
- turkey bacon, cut up - 1/2 lb
How to make baked beans casserole:
Cook in skillet and stir turkey bacon, beef, onions and green pepper until beef is browned. Drain. Combine with remaining ingredients. Pour into a 3-quart casserole. Cover and bake 45 to 60 minutes in a 325° oven.Recipe categories: Main dish, Casseroles, Ground beef.
Rating:
Related ingredients:
pkg, milk, salt, ground beef, can cream of mushroom soup, onion, chopped, cooked rice, shredded cheese
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