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Bacon wrapped water chestnuts

Bacon wrapped water chestnuts
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2/3 c
  • soy sauce - 2 Tbsp
  • ketchup - 1 c
  • bacon - 1 lb
  • cans whole water chestnuts - 2 item

How to make bacon wrapped water chestnuts:

Cut bacon into thirds. Wrap bacon around water chestnuts; secure with a toothpick. For easy clean-up, bake on an aluminum foil covered cookie sheet at 350° for 30 minutes. Mix ketchup, sugar and soy sauce; dip water chestnuts in sauce. Bake another 20 minutes at 350°. You can bake water chestnuts the first time, dip ahead of time and bake the second time just before serving.

Recipe categories: Appetizers, Pork, Bacon.

Rating:
Bacon wrapped water chestnuts
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, cream cheese, pkg, milk, melted butter, lemon juice, swiss cheese, shredded
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