Bacon wrapped chestnuts
Bacon wrapped chestnuts
Ingredients/Components
- sugar - 1 c
- ketchup - 3/4 c
- bacon - 1 item
- hot ketchup - 1/4 c
- whole canned chestnuts - 1 item
How to make bacon wrapped chestnuts:
Slice bacon strips in half. Wrap around a chestnut and stick a toothpick in to hold together. Bake for 40 to 60 minutes at 325°. Drain off grease.Make sauce of hot ketchup, ketchup and sugar. Pour over baked chestnuts and bake another 25 to 40 minutes.
Recipe categories: Appetizers, Pork, Bacon.
Rating:
Related ingredients:
pkg, butter, hard-boiled eggs, bacon, smooth, uniform tomatoes, large or 24 medium mushrooms
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