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Asparagus stir-fry

Asparagus stir-fry
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter - 1 Tbsp
  • cornstarch - 1 Tbsp
  • chopped onion - 1/2 c
  • soy sauce - 2 Tbsp
  • chicken broth - 1/2 c
  • salt and pepper to taste - 1 item
  • fresh asparagus, sliced diagonally - 1 lb

How to make asparagus stir-fry:

Mix the broth, soy sauce and cornstarch together. Set aside. Melt the butter in a nonstick skillet and saute onions until golden brown. Add asparagus and stir. Fry for 3 minutes; add the broth mixture. Cook and stir until the sauce is clear. Makes 4 servings.

Recipe categories: Vegetables, Asparagus, Main dish.

Rating:
Asparagus stir-fry
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M


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sugar, milk, salt, cool whip, cider vinegar, chicken broth, carrots
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