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Artichoke spread

Artichoke spread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • Parmesan cheese - 1 c
  • chopped onions - 1 c
  • mayonnaise - 1 c
  • can artichokes, in brine not oil - 1 item

How to make artichoke spread:

Drain artichokes; dry with paper towel, coarsely chop. Mix together with rest of ingredients, spread into shallow ovenproof dish. Bake at 350° for 30 minutes or until golden. Serve warm with crackers or party rye.

Recipe categories: Appetizers, Vegetables, Spreads.

Rating:
Artichoke spread
3.1
Average rating: 3.1 of 5, total votes: 7
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
cream cheese, eggs, salt, dash of salt, cocktail sauce, grated parmesan cheese, can cream of shrimp soup
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