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Artichoke pie

Artichoke pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 4 oz
  • eggs, beaten - 4 item
  • unbaked pie shell - 1 item
  • garlic powder - 1/8 tsp
  • grated Romano cheese - 1/4 c
  • diced pepperoni - 1/2 c
  • diced Mozzarella cheese - 1 c

How to make artichoke pie:

Chop artichoke hearts and stir together with remaining ingredients. Pour into pie shell. Bake at 350° for 45 minutes or until evenly browned.

Recipe categories: Appetizers, American, Side dish.

Rating:
Artichoke pie
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
cream cheese, pkg, sour cream, butter, buttermilk, 1/2 c, can cranberry sauce
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