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Apricot salad

Apricot salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2/3 c
  • cream cheese - 1 (8
  • pkg - 2 oz
  • water - 2/3 c
  • can crushed pineapple, undrained - 1 oz
  • can Eagle Brand milk - 1 item
  • pecans or walnuts, chopped
  • small jars apricot baby food - 2 item

How to make apricot salad:

Combine jello, sugar and water in a saucepan. Bring to a boil, stirring to dissolve sugar and jello. Remove from heat. Stir in fruit. Set aside to cool. Combine milk and cream cheese, beating until smooth. Stir in gelatin mixture, then the nuts. Pour into mold or bowl. Chill until firm.

Recipe categories: Fruit, Low sodium, Salads.

Rating:
Apricot salad
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT6H
Total Time: PT6H


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Related ingredients:
sugar, butter, self-rising flour, can cherry pie filling, can crushed pineapple, undrained, candied cherries, cranberries before grinding
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