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Spiced walnuts

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Ingredients/Components

sugar
cinnamon - 2 tsp
salt - 1/2 tsp
water - 1/2 c
nutmeg - 1/2 tsp
ground cloves - 1/2 tsp
walnut halves - 2 to
white Karo corn syrup - 1 tsp

How to make spiced walnuts:

For syrup, cook over medium heat approximately 5 minutes. Test the thickness of the syrup by putting small amount of the mixture in cold water to form soft ball. Remove from heat. Add nuts. Stir the nuts until well coated. Lay out on aluminum foil to set. Cool. Store in an attractive container, these make a wonderful hostess gift during the holidays.

Recipe categories: Desserts, Fruit, Nuts.

Rating:

3.6

Average rating: 3.6, total votes: 8

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