Apricot nectar cake
Apricot nectar cake
Ingredients/Components
- sugar - 1/2 c
- eggs - 4 item
- oil - 3/4 c
- apricot nectar - 1 c
- juice of 2 lemons
- Add eggs, one at a time
- box lemon supreme cake mix - 1 item
How to make apricot nectar cake:
Blend (do not beat) cake mix, apricot nectar, oil and sugar. Add eggs, one at a time. Bake at 325° for one hour in tube pan.Glaze:1 c. powdered sugar juice of 2 lemons Blend and pour over cake while hot.Recipe categories: Desserts, Cakes, Lunch/snacks.
Rating:
Related ingredients:
sugar, eggs, vanilla, stick margarine
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