Applesauce muffins

Applesauce muffins

Ingredients/Components

• sugar - 2 c
• eggs - 2 item
• butter or margarine - 1 c
• salt - 1 tsp
• flour - 4 c
• baking soda - 2 tsp
• chopped nuts optional - 1 c
• powdered sugar optional - 1 item
• ground cloves - 1 tsp
• ground cinnamon - 3 tsp
• unsweetened applesauce - 2 c
• ground allspice - 2 tsp

How to make applesauce muffins:

Preheat oven to 375°. Cream butter and sugar. Add eggs, one at a time. Mix in applesauce and spices. Sift salt, soda and flour together and add applesauce to mixture. Mix well. Stir in nuts. Pour into greased muffin tins and bake for approximately 15 minutes for large muffins and 8 to 10 minutes for smaller muffins. Sprinkle tops with powdered sugar while still warm.

Recipe categories: Breads, Quick breads, Muffins.