Applesauce jumbles

Applesauce jumbles

Ingredients/Components

• cinnamon - 1 tsp
• eggs - 2 item
• vanilla - 1 tsp
• flour
• stick margarine - 1 item
• brown sugar
• water - 2 4
• nutmeg - 1/4 tsp
• baking soda - 1/2 tsp
• powdered sugar - 2 c
• margarine
• bag chocolate chips - 12 oz
• cloves - 1/4 tsp
• applesauce - 3/4 c

How to make applesauce jumbles:

Glaze:1/3 c. margarine2 c. powdered sugar1 1/2 tsp. vanilla2 to 4 Tbsp. water Mix flour, baking soda, cinnamon, cloves and nutmeg; set aside. In large bowl, cream margarine and brown sugar; add eggs and applesauce. Mix in flour mixture, then chocolate chips. Drop by teaspoonfuls on cookie sheet. Bake at 350° for 10 minutes. Remove from cookie sheet and glaze immediately.

Glaze: Brown butter; remove from heat. Add powdered sugar, vanilla and water. Glaze the hot cookies.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.