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Apple roll

Apple roll

Apple roll
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CookItEasy.net
CookItEasy.net
Apple roll photo 1
Apple roll photo 2

Ingredients/Components

  • sugar
  • cinnamon - 1/2 tsp
  • vanilla - 1 tsp
  • packed brown sugar - 1/2 c
  • water - 2 c
  • stick butter - 1 item
  • diced apples
  • one rolled out pastry crust - 1 item

How to make apple roll:

Heat oven to 350°. In large casserole dish, add butter, water, sugar and vanilla. Let mixture get very hot. Stir occasionally. Roll out dough in a large circle. Sprinkle with apples, brown sugar and cinnamon. Mix this and place on dough. Roll up as a jelly roll. Cut into 1 1/2-inch slices and drop into hot mixture. Cook very slowly until golden brown, about 1 hour.

Recipe categories: Low protein, Fruit, Apple.

Rating:
Apple roll
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
sugar, cinnamon, cream cheese, lemon jello, envelope lipton onion soup mix, tsp nutmeg
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