Apple muffins
Apple muffins
Ingredients/Components
- flour - 1 c
- buttermilk - 1 c
- baking soda - 1 tsp
- egg whites - 2 item
- molasses - 1 Tbsp
- bran flakes - 1 c
- prune puree - 1/2 c
- peeled, grated apple - 1 c
- sugar type which withstands heat
How to make apple muffins:
In small bowl, combine buttermilk, bran flakes and baking soda; set aside. In mixer bowl, beat together prune puree, egg whites, sweetener and molasses. Stir in buttermilk mixture, flour and grated apple. Blend thoroughly. Spoon into muffin tins lined with baking cups or coated with nonstick spray. Bake for 20 minutes at 375°. Makes 12 muffins. One muffin equals 105 calories, 0 calories from fat, 0 total fat and 1 mg cholesterol.Recipe categories: Breads, Quick breads, Muffins.
Rating:
Related ingredients:
sugar, cinnamon, flour, crisco, bisquick, cheddar cheese, shredded, sugar
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