Apple dumplings

Apple dumplings

Ingredients/Components

• sugar - 1/3 c
• cinnamon - 1/4 tsp
• milk - 1/2 c
• salt - 1/2 tsp
• flour
• butter - 1 item
• water - 2 c
• nutmeg - 1/4 tsp
• baking powder - 2 tsp
• shortening - 2/3 c
• peeled and cored apples leave whole - 1 item
• cinnamon or red cinnamon candy - 1/4 tsp

How to make apple dumplings:

Crust:2 1/4 c. flour2 tsp. baking powder1/2 tsp. salt2/3 c. shortening1/2 c. milk Syrup:1 1/2 c. sugar1/4 tsp. cinnamon or red cinnamon candy1/4 tsp. nutmeg2 c. water Sprinkle apples with sugar, cinnamon and nutmeg; dot with butter. Wrap with crust.

Cook syrup 5 minutes. Pour over apples in baking dish and bake at 375° for 40 minutes or until golden brown. Yummy.

Recipe categories: Desserts, Cakes, Apple.