Apple brown betty
Apple brown betty
Ingredients/Components
- cinnamon - 1/4 tsp
- brown sugar - 3/4 c
- butter - 2 tsp
- bread crumbs - 2 c
- diced apples - 2 c
How to make apple brown betty:
Place a layer of apples, then bread crumbs and half of sugar in a greased baking pan. Repeat and sprinkle cinnamon over top. Add 1/4 cup hot water. Cover and bake at 350° for 30 minutes. Remove cover and brown. Serve with whipped cream or any desired topping. President Lincoln liked this.Recipe categories: Desserts, Fruit, Apple.
Rating:
Related ingredients:
graham cracker crumbs, all-purpose flour, powdered sugar, graham cracker crust, baked 9-inch pie shell, 9-inch graham cracker pie crusts, 9-inch unbaked pie shells deep, fresh or frozen sliced peaches, roll cookie dough
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