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Apple bran muffins

Apple bran muffins
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • buttermilk - 3/4 c
  • baking soda - 1 tsp
  • vegetable oil - 1/4 c
  • egg whites - 2 item
  • raisins - 1/4 c
  • honey - 3 Tbsp
  • ground cinnamon - 1 tsp
  • ground nutmeg - 1/2 tsp
  • ground allspice - 1/4 tsp
  • whole wheat flour
  • instant nonfat dry milk powder - 2/3 c
  • uncooked unprocessed oat bran - 3 oz
  • large Delicious apples, peeled, cored and chopped - 3 item

How to make apple bran muffins:

Preheat oven to 350°. Combine the buttermilk, vegetable oil, egg whites and honey in small bowl. In a large mixing bowl, combine the flour, oat bran, milk powder, baking soda, cinnamon, nutmeg and allspice. Add buttermilk mixture and stir until moistened. Gently stir in the chopped apples and raisins. Spray 12 (2 1/2-inch diameter) muffin pan cups with nonstick cooking spray. Fill each with an equal amount of batter. Bake for 25 minutes (until muffins are golden brown and a toothpick inserted in center comes out dry). Cool muffins in pan for 5 minutes, then transfer to wire rack until completely cool.

Recipe categories: Breads, Quick breads, Muffins.

Rating:
Apple bran muffins
3
Average rating: 3 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M


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