Home » Appetizers » Antipasto

Antipasto

Antipasto
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • can tuna in chunks - 1 item
  • can hot sardines - 1 item
  • can anchovies - 1 item
  • can mushrooms - 1 item
  • salad shrimp - 1 lb
  • jar stuffed olives - 1 item
  • olive oil - 1/4 c
  • medium cauliflower, cut in small pieces - 1 item
  • jar cocktail onions - 1 item
  • red peppers, cut in 1-inch small squares - 2 item
  • Spanish onion, cooked in a closed jar - 1 item
  • bag mixed vegetables - 1 item
  • Worcestershire sauce - 2 Tbsp
  • jalapeno peppers, cut in small slices optional - 1 item
  • ketchup - 1 item
  • salt - 1 item
  • a little bit of pepper - 1 item

How to make antipasto:

Mix the first 12 ingredients. Add the remaining ingredients to taste. Store in refrigerator until time to serve. Chill at least 1 hour.

Recipe categories: Appetizers, Tuna, Saltwater fish.

Rating:
Antipasto
3
Average rating: 3 of 5, total votes: 6
Cook. Time: PT20M
Total Time: PT20M


Complain about this recipe
Cause of complaint:

Related ingredients:
eggs, margarine, ground beef, ritz crackers, cottage cheese, jar mustard, cooked beets, avocados soft, can pillsbury soft bread sticks, cooked tri-color rotini noodles, cooked without salt or fat
You may be interested in these recipes:
More Appetizers recipes
Similar recipes
Same ingredients
Appetizers top recipes