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Amaretto cake

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Ingredients/Components

sugar - 1 c
eggs - 4 item
water - 1/2 c
almond extract - 1/2 tsp
vegetable oil - 1/2 c
Amaretto - 1/2 c
sliced almonds - 3/4 c
4 oz
Duncan Hines butter recipe golden cake mix - 1 pkg
Sprinkle almonds in bottom and slightly up sides of pan

How to make amaretto cake:

Grease and flour bundt pan. Sprinkle almonds in bottom and slightly up sides of pan. Mix remaining ingredients together and beat 2 minutes with mixer. Pour batter in pan. Bake at 325° for 55 minutes. As soon as cake comes out of oven, punch as many holes as you can in it with an ice pick. Slowly pour on about 1/2 of glaze. Invert cake on plate and spoon on remaining glaze.Glaze:1 stick butter1 c. sugar1/4 c. water1/4 c. Amaretto Melt butter in saucepan. Stir in water and sugar. Boil 6 minutes, stirring constantly. Remove from heat and stir in Amaretto.

Recipe categories: Desserts, Cakes, < 15 mins.

Rating:

3.7

Average rating: 3.7, total votes: 3

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