8 layer dip

8 layer dip

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1 c
  • 1 c - 4 oz
  • chopped green onions - 1 c
  • tomatoes, chopped - 2 item
  • can jalapeno bean dip
  • can sliced black olives, drained - 5 oz
  • container avocado dip

How to make 8 layer dip:

On a 12 to 14-inch serving plate, spread bean dip to about 3/8-inch thickness. Carefully spread avocado dip on bean dip to within 3/4-inch of edges. Spoon sour cream on avocado dip to within 3/4-inch of previous edge. Top with remaining ingredients arranged in concentric circles. Cover; chill. Serve with crackers or corn chips. Makes 12 to 15 servings.

Recipe categories: Appetizers, Dips, Cheese.

Rating:
8 layer dip
3
Average rating: 3 of 5, total votes: 5
Cook. Time: PT20M
Total Time: PT20M


Cause of complaint:

Related ingredients:
sugar, eggs, sour cream, salt, velveeta cheese, finely chopped walnuts, lemon juice, onion soup mix
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