Pork chop - page #66
Cook rice according to package directions. Brown chops in fat over medium heat at 325°. Season with 1 teaspoon salt and pepper. Remove chops and saute mushrooms, celery and onions... In separate pan, cook 1 to 2 potatoes per pork chop and 1/3 chopped medium cabbage until very well done. Remove chops from pan to platter and keep warm. Drain... Brown chops on both sides in hot fat. Place apple slices in greased baking dish. Sprinkle with sugar and cinnamon. Dot with butter. Top with pork chops. Cover and bake... Salt and pepper pork chops. Place in bottom of covered dish. Place thin slices of potatoes over chops after peeling. Cover with Cheddar cheese soup (undiluted) and top with onion... Line bottom of baking pan with aluminum foil. Place pork chops on foil. Mash the tomatoes. Add the onions, wine vinegar, Worcestershire sauce, cinnamon, chili powder and cloves. Pour over... Melt butter in large skillet and add onion. Saute until tender; remove onion and set aside. Brown pork chops in butter and sprinkle with salt and pepper. Arrange chops in... Wash chops; dry slightly. Season to taste. Heat shortening to moderately hot temperature. Flour chops; slip into hot grease. Cook chops, covered, during entire cooking time, approximately 20 to 25... Brown chops in oil in skillet; sprinkle chops with salt, pepper and sage. Place apples in a 9 x 13-inch baking pan. Sprinkle with sugar and cinnamon. Dot with butter;... Put Reynolds Wrap in pan. Lay pork chops on Reynolds Wrap. Add other vegetables. Sprinkle with salt and pepper. Cover with Reynolds Wrap. Cook slowly until done. You may need... Brown chops and set aside. Slice potatoes and onion, alternate with layers in casserole dish. Season with salt and pepper; mix milk and soup. Pour 1/2 mixture over potatoes and... Place pork chops in baking dish, trying to cover bottom of pan without stacking meat (9 x 13 x 2-inch is best). Salt and pepper.|| Place the potatoes over meat,... Brown chops in trimmed pork fat; drain excess fat. Season chops with salt and pepper. Top with onion.|| Combine soup, catsup and Worcestershire sauce. Spoon mixture on chops. Bake at... Put chops in a large covered skillet and cover the top of meat with lemon, onion and pepper. Sprinkle with salt. Pour the tomato juice over all and dot with... Put flour, salt and pepper in a bag. Put pork chops in and shake until flour covers chops. Put Crisco in frying pan. One at a time, put chops in... Place pork chops in baking dish; top each with a slice of lemon. Sprinkle each chop with 1 tablespoon brown sugar. Dilute soup with water; pour over chops. Bake at... Place pork chops in pan. Pour over the chops the remaining ingredients (in the order given). Cover the pan with aluminum foil tightly around the edges. Cook in oven at... Put chops in rectangular pan and cover liberally with Worcestershire sauce. (Cover all of the chops.) Sprinkle with seasoning salt. Bake at 350° for 40 minutes.... pork chops with mushroom gravy In a shallow dish or on wax paper, combine flour, salt and pepper. Evenly coat chops with seasoned flour; set aside. In medium skillet, cook coated chops in hot butter... Brown chops; remove from skillet and drain fat. Spread rice over bottom of skillet. Add water and salt. Arrange chops over rice. Add onion and tomatoes. Spoon on corn. Add... In a large skillet, melt butter. Add pork chops, 3 at a time and brown well on both sides. Remove chops from skillet. Add onion, rosemary, salt and pepper. Cook... |