Pork chop - page #69
Boil meat until tender. Remove meat from bones and set aside. Add more water to broth from meat to cook rice. Cook rice according to package directions for... Brown pork chops (both sides); salt and pepper to taste. Pour cream of mushroom soup over and simmer for 20 to 30 minutes. Make noodles or rice and serve with... Brown pork chops in frying pan. Empty 1 can cream of mushroom into 2 cup measuring cup and mix. Add milk to get 2 cups. Empty into baking dish. When... pork chops with mushroom gravy Brown pork chops in skillet. Salt and pepper to taste. Add mushroom soup and 1 can of water. Cover and simmer for about 45 minutes.... Line 9 x 13-inch pan with foil. In single layer, place 4 to 6 pork chops, 1-inch to 1 1/2-inches thick. Top each chop with sliced onion and barbecue sauce.... Heat oven to 400°. Brown chops on all sides in hot fat. Place apple slices in greased baking dish. Sprinkle with sugar and cinnamon; dot with butter. Top with chops.... Brown chops in shortening. Add onion towards end of browning time. Season with salt, pepper and garlic salt. Combine tomatoes with ketchup and oregano leaves. Pour over chops. Cover and... Brush chops generously with salad dressing. Then coat with bread crumbs. Bake at 350° on rack in shallow pan for 50 to 60 minutes.... Trim fat from pork chops and set aside. Combine egg white and next 4 ingredients; stir well. Combine breadcrumbs, Italian seasoning, paprika and dash of garlic powder; stir well. Dip... Arrange pork chops on broiler pan. Sprinkle with dry onion soup mix. Broil in oven until done.... scalloped potatoes with pork chops Brown pork chops on both sides with oil in 12-inch skillet. Sprinkle with salt and pepper to taste. Put margarine in a 2-quart microwavable dish. Microwave full power 20 to... Brown chops in a large skillet. On top of each pork chop, place 1 tablespoon brown sugar and 1 tablespoon vinegar. Add spaghetti and tomatoes. Cover and simmer until spaghetti... Dredge chops with flour and brown in hot fat. Set aside. Put sliced potatoes in buttered casserole with onion, salt and pepper. Stir soup well and pour over potatoes. Arrange... Place chops in a single layer in frypan or baking dish. Cover with tomato soup which has been diluted with 1/2 cup water, then the peas. Cover the... Season chops with salt and pepper; brown on both sides in electric skillet at 325°. Sprinkle rice around chops. Combine remaining ingredients; ... Have butcher cut pocket in each chop. Saute onion in butter until transparent; add mushrooms, few leaves of thyme, parsley and crumbs. Mix well and remove from heat. Season to taste;... Preheat oven to 350°. Combine soup mix with bread crumbs. Dip chops in eggs, then soup mixture, coating well. Place in lightly greased large shallow baking pan. Bake, turning once, 1 hour... Combine crumbs, salt and pepper. In another bowl, blend egg and milk. Coat chops with crumbs. Dip in egg mixture and again in crumbs. Place butter in pan. Melt. Place... Trim fat from chops and brown. Mix all remaining ingredients together and pour over chops. Bake at 350° for 1 1/2 hours. Or put potatoes and chops in crock-pot; let... Brown pork chops on both sides in skillet. Pour off drippings. Sprinkle chops with pepper. Place onions and peppers on chops. Pour soup over all. Cover and bake at 350°... |