Filipino - page #2
Slice bananas lengthwise in half. Place 1/2 banana on a piece of lumpia wrapper. Sprinkle banana with cinnamon and sugar. Wrap banana in wrapper and use water to seal. Deep-fry.... Filling:1 c. sugar1/3 c. water6 egg yolks1/2 lb. butter2 Tbsp. rum Grease and flour heavily 3 inverted 18 x 15-inch... In a bowl, combine pork, shrimp, water chestnuts, mushrooms, onion, salt, pepper and egg. At one end of the lumpia wrapper, spoon about 2 tablespoons of the pork mixture and... Simmer last 3 ingredients in a frying pan, then add other ingredients. Add salt and nutmeg to taste. Cook until done. Scoop 1 tablespoon of the mixture into a lumpia... Fry ground beef until golden brown. Mix in shrimp and onion. Add pepper, soy sauce, food Accent and salt to taste. Mix. Place 3 tablespoons mixture on each eggroll wrapper.... Mix thoroughly all ingredients except lumpia wrappers and oil for cooking. Take a tablespoon of mixture and roll in lumpia wrapper; fold ends well. Fry until golden brown. Serve with... Cook onion, beef and sausage until brown; drain. Cool and add shrimp and seasonings. Spoon in wrappers. Fold in triangles and roll. Deep fry in oil until light brown. Serve... Soak anatto in cooking oil. Set aside. Saute garlic in vegetable oil until light brown. Add onions, pork and shrimp. Pour in soup stock and cover. Cook over medium heat... Mix first 8 ingredients all together. Place strips of bacon vertically in the middle of foil. Spread half of the mixed ingredients on the bacon and place Chinese sausage and... Mix grated cassava with evaporated milk and condensed milk together in the baking pan. Beat eggs and add to mixture in baking pan. Add melted butter and macapuno. Add 6... Peel banana and slice it in half (lengthwise). Wrap it with lumpia wrapper and fry it until brown.... Wash vegetables and slice. Peel shrimp and cut into halves. Slice round onion. Saute pork and onion in 2 tablespoons oil. Add shrimp and cook until shrimp is reddish in... Slice beef in serving pieces and brown in cooking oil. Set aside. In another pan, saute the garlic, onion and then tomato sauce. Add meat; cover and cook slowly on... Mix ground chuck, carrots, green beans, zucchini, salt, pepper and soy sauce. Wrap about 3 tablespoons mixture into each wrap.|| Optional vegetables: bean sprouts, bamboo shoots, nappa cabbage. Create your... Brown hamburger; drain. Mix all vegetables with meat. Cook 5 minutes over medium heat. Add soy sauce; stir. Add egg yolks, stir well. Separate lumpia wrappers carefully. Use 1 to... Mix all ingredients and tablespoon into wrappers. Fold wrappers and seal with a few tablespoons of water and cornstarch mixture. Fry or deep fry to desired brownness. Makes approximately 100... Put all ingredients except pork in blender. Chop ingredients very fine. Mix in large bowl with pork. Place mixture in small portions in lumpia shells. Wrap. Fry in half their... Put the ground pork (uncooked) in a very large mixing bowl. Using a food processor, cut up all of the listed vegetables, except frozen peas and carrots, into small bits.... Mix all ingredients except for eggs and condensed milk. Spread mix on 9 x 13-inch pan. Bake for 30 to 45 minutes or until done. Mix eggs and condensed milk... Mix all ingredients except egg roll wrappers in food processor. Wrap 1 tablespoon of mix in each egg roll wrapper. Wrap according to directions on package. Use a flour paste... |