Bizarre - page #7
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Cut up elephant into bite size pieces. You may need the whole family to help you. Add water to cover. Add salt and pepper. Cook on top of stove on... Dice the elephant into small pieces. This should take about 2 months. Add enough brown gravy to cover; season. Cook over kerosene stoves about 4 weeks at 465°. This will... Cut elephant into bite size pieces. This should take about two weeks. Cover with brown gravy and cook over a kerosene fire for about 4 weeks at 465°. This will... Mix well. Cook on medium heat for 1 to 2 minutes, until it forms a ball in the pan. Stir continually. This recipe is quick and stores well in an... Cut elephant into bite sized pieces. Add brown gravy and cook 14 hours at 456°. This will serve 3,800 people. If more are expected, 2 rabbits may be added, but... Cut elephant into bite size pieces. This should take about 2 months. Add brown gravy and simmer. Add salt and pepper to taste. Heat whale oil to brown mushrooms, celery... Cut elephant into bite size pieces. This will take about 3 months. Add enough brown gravy to cover. Cook over wood burning fire for three and a half weeks at... Cut elephant in bite size pieces. This should take about 2 months. Cover with brown gravy and cook over open fire in a huge pot for about 4 weeks at... Remove sausage from casings. In large, covered casserole dish, cook sausage, onion and garlic on High 2 1/2 to 4 minutes (depending on microwave) until no longer pink. Stir halfway... Bring water, salt and food coloring to a boil. Remove from heat and add alum, oil and flour. Knead. Store in plastic bag. No need to refrigerate.... Cut elephant into small bite-size pieces. (This usually takes about 2 months.) Add enough brown gravy to cover. Cook over kerosene fire for about 5 weeks at 450°. This will... Mix all ingredients in a bowl. This is to play with, not to eat! Store in a Ziploc baggie. Surprisingly unmessy!!... Cut elephant in bite size pieces. This takes a while. Marinate in lots and lots of apple cider. Add enough brown gravy to cover and some spice to taste. Cook... Take one large elephant, kill, clean and cut meat into small cubes. This will take about 2 months. Put into large kettles. Cover with water and simmer over kerosene heat... Cut elephant into bite size pieces; this should take about 2 months. Add brown gravy and cook over kerosene fire about 4 weeks at 465°. ... May substitute 1 package unsweetened Kool-Aid for coloring and fragrance. Cook for about 1 minute to thicken. Pour on wax paper.... Cut elephant into bite-size pieces. This takes about 2 months. Add gravy to cover. Cook over kerosene fire for about 4 weeks at 405°. This will serve 3,800 people. If... Cut elephant into bite size pieces. This will take approximately four weeks. Next brown at about 450° using a kerosene stove. Don't forget to salt... Mix oil, water and desired food coloring. Mix with dry ingredients. Cook over medium heat for 5 minutes, stirring. Cool. Put in airtight container. Can make this with children's help.... Cut elephant into small bite size pieces. (This takes about 2 months.) Add enough water to make a brown gravy. Cook over a kerosene fire for about... |