Home » Low in... » Low protein » White taffy

White taffy

White taffy

White taffy
,
CookItEasy.net
CookItEasy.net
White taffy photo 1
White taffy photo 2
White taffy photo 3

Ingredients/Components

  • granulated sugar - 1 c
  • butter - 1 item
  • water - 1/3 c
  • baking soda - 1/4 tsp
  • vinegar - 1 Tbsp
  • light corn syrup - 1/4 c

How to make white taffy:

Combine sugar, 1/3 cup water and corn syrup in a heavy saucepan. Stir over low heat until sugar dissolves. Cook without stirring to light crack stage (270°). Remove from heat; add vinegar and baking soda and mix thoroughly. Pour on buttered platter to cool. Butter hands, then pull taffy until it is snow white and porous. When candy is too hard to pull, twist into a rope of desired thickness. Cool and break into 1 1/2-inch pieces. Yield: 2 dozen pieces of candy.

Recipe categories: Low protein, Lunch/snacks, Snacks.

Rating:
White taffy
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, cinnamon, vanilla, granulated sugar, milk, salt, cold water, chicken broth, vanilla ice cream, softened
You may be interested in these recipes:
More Low protein recipes
Similar recipes
Same ingredients
Low protein top recipes