White pizza
White pizza
Ingredients/Components
- pepper - 1 item
- garlic salt - 1 item
- oregano - 1 item
- olive oil - 1 item
- loaf frozen bread dough - 1 item
How to make white pizza:
Defrost dough on pizza pan with a little olive oil, about 2 to 3 hours. Preheat oven at 350°. Work dough onto pan with fingers or flour lightly and roll out to form pizza shell. Sprinkle with seasonings to taste. Dribble olive oil over top of pizza. Bake about 20 minutes. Great with soups and salads.Also for a different taste, you can add 1 large can of Italian tomatoes, drained and crushed. Spread over pizza dough. Add slices of green pepper. All other seasonings are the same.
Recipe categories: Appetizers, Main dish, Pizza.
Rating:
Related ingredients:
sugar, milk, sour cream, amaretto liqueur, 8 oz, ground beef, mayonnaise, hot sauce
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