White cake
White cake
Ingredients/Components
- sugar - 1 c
- vanilla - 1 tsp
- salt - 1/2 tsp
- flour - 2 c
- water
- baking powder - 1 Tbsp
- egg whites - 4 item
- nonfat mayonnaise - 1 c
How to make white cake:
Mix liquid ingredients and sugar. Set aside. Sift dry ingredients. Add liquid ingredients. Do not overstir. Bake at 350° for 30 to 40 minutes until done.Recipe categories: Desserts, Cakes, Grains.
Rating:
Related ingredients:
sugar, pkg, flour, applesauce, can evaporated skim milk, wheat flour, nonfat cream cheese, crushed nilla wafers, angel food cake, cut in 1-inch cubes, box of your favorite cake mix
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