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Vermicelli salad

Vermicelli salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • vegetable oil - 4 Tbsp
  • lemon juice - 3 Tbsp
  • chopped onion - 3/4 c
  • chopped green pepper - 1 c
  • mayonnaise
  • diced celery - 2 c
  • seasoned salt - 1 Tbsp
  • m - 1 tsp
  • can chopped ripe olives - 1 oz
  • jar diced pimientos - 1 oz

How to make vermicelli salad:

Combine cold vermicelli with m.s.g., seasoned salt, lemon juice and vegetable oil. Cover and refrigerate overnight. Combine remaining ingredients with pasta mixture. Toss to coat and evenly distribute vegetables.

Recipe categories: Salads, Side dish, Pasta.

Rating:
Vermicelli salad
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, chopped pecans, pkg, carton sour cream, grated parmesan cheese
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