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Vegetable salad

Vegetable salad

Vegetable salad
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CookItEasy.net
CookItEasy.net
Vegetable salad photo 1
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Vegetable salad photo 3

Ingredients/Components

  • sugar - 1 c
  • oil - 1/2 c
  • vinegar - 2/3 c
  • chopped celery - 1 c
  • small jar pimentos - 1 item
  • can French-style green beans - 1 oz
  • can small peas - 1 oz
  • big onion - 1 item
  • can white shoe peg corn - 1 oz
  • medium-size green pepper - 1 item

How to make vegetable salad:

Drain all vegetables. Add celery, onion, green pepper, and pimentos; toss all together. In saucepan heat sugar, vinegar, and oil until sugar dissolves. Cool; pour over vegetables and mix. This will keep for several weeks in refrigerator and can also be put in freezer.

Recipe categories: Salads, Vegan, Vegetables.

Rating:
Vegetable salad
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT24H30M
Total Time: PT24H30M


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Related ingredients:
sugar, vinegar, cool whip, chopped celery, mayonnaise, large box orange jello
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