Marinated vegetables

Marinated vegetables

Ingredients/Components

• sugar - 1 c
• salt - 1 tsp
• oil - 1/2 c
• vinegar - 3/4 c
• pepper - 1 tsp
• chopped celery - 1 c
• small jar pimentos - 1 item
• green onions - 2 item
• green pepper - 1 c
• can whole kernel corn - 1 item
• can French-style green beans - 1 item
• small can English peas - 1 item

How to make marinated vegetables:

Mix all ingredients together, except sugar, vinegar and oil. Mix these together in boiler; heat until sugar is dissolved; cool. Add to vegetables. Chill in refrigerator overnight.

Recipe categories: Salads, Side dish, Vegetables.