Vegetable medley
Vegetable medley
Ingredients/Components
- pkg - 1 oz
- butter - 4 Tbsp
- medium carrots - 3 item
- red onion - 1 item
How to make vegetable medley:
Peel and slice carrots into 1-inch chunks. Coarsely chop red onion. Steam carrots and Brussels sprouts for 5 minutes. Add onion. Cook 5 minutes more. Drain and add butter and salt to taste.Recipe categories: Side dish, Potato, Vegetables.
Rating:
Related ingredients:
sugar, eggs, pkg, packed brown sugar, sour cream, egg, salt and pepper to taste
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