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Vegetable lasagna

Vegetable lasagna
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • grated Parmesan cheese - 1 c
  • chopped onion - 1 c
  • sliced zucchini - 3 c
  • oregano - 1 tsp
  • shredded Mozzarella cheese - 2 c
  • olive oil - 1 Tbsp
  • sliced mushrooms - 2 c
  • cloves garlic, finely chopped - 2 item
  • lasagna noodles - 1 lb
  • pasta sauce - 1 (26
  • nonfat cottage cheese or Ricotta cheese - 1 (16

How to make vegetable lasagna:

Cook vegetables and garlic in oil until tender. Stir in sauce and oregano; simmer 15 minutes. Combine cottage cheese and Parmesan cheese. In 9 x 13-inch baking dish, layer 1/2 each of the noodles, sauce, cottage cheese and Mozzarella. Repeat layering. Cover; bake at 350° for 45 minutes. Uncover; bake 15 minutes. Let stand 15 minutes before serving.

Recipe categories: Pasta, Main dish, Lasagna.

Rating:
Vegetable lasagna
2.8
Average rating: 2.8 of 5, total votes: 4
Cook. Time: PT1H30M
Total Time: PT1H30M


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