Vanilla wafer cake

Vanilla wafer cake

Ingredients/Components

• sugar - 2 c
• eggs - 6 item
• vanilla - 1 tsp
• pkg - 1 oz
• milk - 1/2 c
• finely chopped pecans - 1 c
• margarine - 1 lb
• grated coconut - 1 c

How to make vanilla wafer cake:

Cream margarine; add sugar. Beat until smooth; add eggs, one at a time, beating well after each. Add vanilla. Add wafers alternately with milk. Add coconut and nuts. Placed in a greased and floured angel food pan. Bake at 275° for 1 1/2 to 2 hours. Makes 16 servings.

Recipe categories: Desserts, Cakes, Christmas.