Home » Main dish » Turkey tetrazzini

Turkey tetrazzini

Turkey tetrazzini
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • milk - 1/2 c
  • water - 1/2 c
  • Parmesan cheese - 2 Tbsp
  • can cream of mushroom soup - 1 3/4
  • parsley - 2 Tbsp
  • seasoned bread crumbs - 1/4 c
  • cooked turkey, cubed
  • shredded cheese - 2 c
  • mixed frozen peas and carrots, thawed

How to make turkey tetrazzini:

Cook noodles, uncovered, in boiling water for 20 minutes, stirring occasionally; drain. Combine the soup, milk, water and Cheddar cheese in 3-quart saucepan. Cook and stir over medium heat until the cheese melts and sauce is hot. Stir in cooked noodles, turkey, peas and carrots. Spoon the mixture into greased 11 3/4 x 7 1/2-inch baking dish. Combine bread crumbs, Parmesan cheese and parsley. Sprinkle over top. Bake, uncovered, for 30 minutes at 375°.

Recipe categories: Main dish, Casseroles, Turkey.

Rating:
Turkey tetrazzini
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT55M
Total Time: PT55M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, pkg, milk, salt, stick margarine, water, egg, stick butter, can tomato sauce, sliced mushrooms
You may be interested in these recipes:
More Main dish recipes
Similar recipes
Same ingredients
Main dish top recipes