Tuna casserole
Tuna casserole
Ingredients/Components
- can cream of mushroom soup - 1 item
- small onion, chopped - 1 item
- pimento, chopped - 3 Tbsp
- can tuna, drained - 1 (7
- egg noodles
- toasted bread crumbs - 1/4 c
- can early garden green peas - 1 oz
How to make tuna casserole:
Cook noodles according to package directions. Meanwhile, mix well all other ingredients, except bread crumbs. Add noodles to tuna mixture; mix well. Pour into a greased casserole dish; top with bread crumbs. Bake at 350° for 15 to 20 minutes.Recipe categories: Main dish, Casseroles, Tuna.
Rating:
Related ingredients:
eggs, milk, salt, butter, stick butter, butter, melted, can spanish rice, bread crumbs
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