Texas barbecue brisket

Texas barbecue brisket

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pepper - 1 tsp
  • Worcestershire sauce - 2 Tbsp
  • garlic salt - 1 tsp
  • unseasoned tenderizing salt - 1 Tbsp
  • beef brisket fresh, boneless - 4 5
  • bottle liquid smoke mesquite is best - 1/2 item

How to make texas barbecue brisket:

Rub brisket with tenderizing salt. Place in pan, fat side up. Stir together liquid smoke, Worcestershire sauce, garlic salt and pepper. Pour mixture over meat and cover tightly with foil. Marinate in refrigerator overnight. Cook in oven at 350° for 1 hour, reduce heat to 200° and cook for 7 to 8 hours. To serve, slice across the grain. Makes delicious sandwiches.

Recipe categories: Main dish, Meat, Beef.

Rating:
Texas barbecue brisket
4.4
Average rating: 4.4 of 5, total votes: 5
Cook. Time: PT20H
Total Time: PT20H


Cause of complaint:

Related ingredients:
sugar, milk, sour cream, salt, brown sugar, water
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