Tamale-chili pie
Tamale-chili pie
Ingredients/Components
- chopped onion - 1/2 c
- grated cheese - 1 item
- can chili - 1 oz
- can Ranch Style beans - 1 oz
- can tamales - 1 oz
How to make tamale-chili pie:
Cut tamales in bite size; combine in 1-quart casserole with beans, chili and onion. Top with grated cheese. Heat in a 350° oven for 45 minutes. Serve with Fritos or tortilla chips.Recipe categories: Main dish, Beans, One Dish meal.
Rating:
Related ingredients:
eggs, pkg, milk, sour cream, butter or margarine, flour, grated parmesan cheese, can cream of chicken soup, mayonnaise, slices bacon, cut in half
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