Sweet and sour pork

Sweet and sour pork

Ingredients/Components

• sugar - 1/2 c
• cornstarch - 1 Tbsp
• water - 1/2 c
• vegetable oil - 1 Tbsp
• vinegar - 1/2 c
• soy sauce - 1/4 c
• carrots - 1/2 c
• bell pepper - 1/2 item
• onions - 1/2 c
• pork - 1 c
• small can pineapple with juice - 1 item

How to make sweet and sour pork:

Saute meat and vegetables, adding one ingredient at a time. Mix pineapple juice with cornstarch and add to pan to thicken. Serve over rice or Chinese noodles.

Recipe categories: Pineapple, Main dish, Pork.