Sweet and sour green beans

Sweet and sour green beans

Ingredients/Components

• sugar - 5 Tbsp
• vinegar - 5 Tbsp
• small onion, chopped - 1 item
• strips bacon, fried and crumbled - 5 item
• canned green beans

How to make sweet and sour green beans:

Drain beans, fry bacon, then saute onions in bacon fat. Mix in sugar and vinegar. Pour over beans while hot. Top with bacon pieces; marinate overnight. Bake at 350° for 40 minutes.

Recipe categories: Low protein, Low cholesterol, Vegetables.