Strawberry cake

Strawberry cake

Ingredients/Components

• eggs - 4 item
• water - 1/2 c
• pecans - 1 item
• box yellow cake mix - 1 item
• frozen strawberries - 1 pkg
• Wesson oil - 3/4 c
• stick butter room temperature - 1 item
• box 10x powdered sugar - 1 item
• small box strawberry jello - 1 item
• Stir until smooth

How to make strawberry cake:

Blend cake mix and jello; add oil, then water. Stir until smooth. Add eggs one at a time. Add 1 package frozen strawberries. Makes 3 layers. Bake at 350° for about 35 minutes.Icing:1 pkg. frozen strawberries, drained1 stick butter (room temperature)1 box 10x powdered sugar Blend butter and sugar. Add strawberries by spoonfuls as needed for mixing. Add pecans.

Recipe categories: Desserts, Cakes, Strawberry.