Home » Main dish » Spinach lasagne

Spinach lasagne

CookItEasy.net Team

CookItEasy.net

support@cookiteasy.net

Ingredients/Components

Ricotta cheese - 30 oz
shredded Mozzarella - 12 oz
eggs - 2 item
frozen chopped spinach, thawed and drained - 2 (10
salt - 1 item
pepper - 1 item
oregano - 1 item
garlic powder - 1 item
onion powder - 1 item
spaghetti sauce - 1 item
sheets uncut, uncooked pasta we use spinach pasta; use your favorite - 3 item

How to make spinach lasagne:

Make this double amount and freeze half. Freezes beautifully. Preheat oven to 350°. Grease large lasagne pan(s).

In large bowl, combine cheeses, egg, spinach and seasonings. Mix well. In pan, alternate sauce, noodles and cheese-spinach mixture. End with noodles and sauce on top. Bake, covered tightly, for 1 1/4 hours. Let stand 15 minutes before cutting.

Recipe categories: Main dish, One Dish meal, Lasagna.

Rating:

Average rating: 4, total votes: 4

Complain about this recipe

Related ingredients:

oil, hamburger, ground beef or turkey, medium size shrimp, chicken breasts, boned, round steak, cut into bite-size pieces, chicken, boiled and picked off bones, chicken, deboned and cut into bite size pieces, chuck or round steak 1-inch thick, whole chicken, cut up or equivalent pieces