Spicy catfish
Spicy catfish
Ingredients/Components
- paprika - 1 item
- mustard - 1/4 c
- catfish fillets - 1 lb
- Cajun seasoning - 1 item
How to make spicy catfish:
Pour mustard into a large mixing bowl. Add fish; turn to coat. Remove fish from mustard and place on a pan. Sprinkle with Cajun seasoning and paprika. Spray grill with nonstick vegetable spray. Place fish directly on grill or use fish basket. Turn oRecipe categories: Low sodium, Very low carbs, Main dish.
Rating:
Related ingredients:
sugar, pkg, brown sugar
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