Spiced tea
Spiced tea
Ingredients/Components
- individual tea bags - 6 item
- whole cloves - 2 tsp
- sticks cinnamon - 2 item
- boiling water - 4 qt
- sugar - 2 c
- pineapple juice - 2 c
- lemon juice - 3/4 c
- can frozen orange juice undiluted - 1 oz
How to make spiced tea:
Pour boiling water over tea bags, cloves and cinnamon sticks; steep 10 to 15 minutes. Add remaining ingredients. Heat and serve. Makes about 5 quarts. This stores well in refrigerator or may be frozen.Recipe categories: Low protein, Drinks, Low fat.
Rating:
Related ingredients:
sugar, pkg, sour cream, butter or margarine, crushed pineapple with juice
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