Spanish noodles
Spanish noodles
Ingredients/Components
- slices bacon - 2 item
- ground beef - 1/2 lb
- green pepper, diced - 1 item
- uncooked wide noodles - 2 c
- onion, minced - 1 item
- canned tomatoes - 3 c
- chili sauce - 1/2 c
- salt and pepper to taste - 1 item
How to make spanish noodles:
Dice bacon and cook in skillet until crisp. Add meat and brown well. Add remaining ingredients being careful to see that the noodles are well dampened. Cover closely and cook rapidly until steam starts coming from the cover. Turn to simmer and completRecipe categories: Lunch/snacks, Main dish, One Dish meal.
Rating:
Related ingredients:
sugar, cinnamon, eggs, half and half, vanilla, pkg, salt, mustard
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