Spaghetti and beef casserole
Spaghetti and beef casserole
Ingredients/Components
- ground beef - 1 lb
- dash of salt and pepper - 1 item
- cup grated cheese - 1 item
- cup catsup - 1/2 item
- cans Franco American Spaghetti and beef in Tomato sauce - 2 item
- large green bell pepper chopped - 1 item
- large onion chopped fine - 1 item
How to make spaghetti and beef casserole:
Brown ground beef in skillet and drain. Combine and mix with all the other ingredients except cheese. Place in greased 2 qt. casserole dish. Bake at 350° until almost done or about 30 min. Sprinkle grated cheese on top, continue cooking for 5 min. more. Serves 10 to 12.Recipe categories: Main dish, Casseroles, Beef.
Rating:
Related ingredients:
eggs, pkg, salt, eggs, beaten, carton sour cream
You may be interested in these recipes: