Sour cream sugar cookies

Sour cream sugar cookies

Ingredients/Components

• sugar - 2 c
• eggs - 2 item
• vanilla - 2 tsp
• sour cream - 1 c
• salt - 1 tsp
• flour - 5 c
• nutmeg - 1 tsp
• baking powder - 2 tsp
• baking soda - 1 tsp
• butter or oleo - 1 c

How to make sour cream sugar cookies:

Combine all ingredients. Chill for several hours or overnight. Roll fairly thick on lightly floured board. Cut out and bake at 425° for about 8 minutes. Do not overbake. Cookies should be just set and not browned.

Recipe categories: Desserts, Cookie and brownie, Rolled cookies.