Shrimp sauce

Shrimp sauce

Ingredients/Components

• milk - 1 c
• flour - 3 Tbsp
• egg yolks - 2 item
• oleo - 3 Tbsp
• lemon juice
• chopped onion - 1/4 c
• mayonnaise - 1/4 c
• cooked shrimp - 1/4 lb
• dill weed - 1 tsp
• mace, salt and pepper to taste - 1 item

How to make shrimp sauce:

Saute onion in oleo. Add flour and seasonings. Add milk; cook until mixture begins to thicken. Add lemon juice. Remove from heat. When cool, whisk in egg yolks, then add mayonnaise and shrimp. Serve over steamed vegetables of choice.

Recipe categories: Low protein, Low fat, Condiments, etc..