Sausage casserole

Sausage casserole

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 5 item
  • milk
  • mustard - 3/4 tsp
  • shredded Cheddar cheese
  • can cream of mushroom soup - 1 item
  • bulk sausage - 2 lb
  • unseasoned croutons

How to make sausage casserole:

Brown and drain meat. Grease a 13 x 9 pan. Then layer most of the croutons, cheese and sausage in the pan. Beat eggs, 2 1/2 cups of milk and mustard. Pour mixture over ingredients in pan. Cover pan and refrigerate overnight.

Mix 1/2 cup of milk with can of soup and pour over ingredients in pan. Sprinkle croutons over top of all the ingredients. Bake at 300° for 45 minutes, covered, then 45 minutes, uncovered.


Recipe categories: Main dish, Casseroles, Pork.

Rating:
Sausage casserole
4.1
Average rating: 4.1 of 5, total votes: 8
Cook. Time: PT2H30M
Total Time: PT2H30M


Cause of complaint:

Related ingredients:
pkg, milk, salt, flour, cornstarch, water, vegetable oil, large egg, olive oil, onion
You may be interested in these recipes: