Sausage balls
Sausage balls
Ingredients/Components
- pkg - 1 lb
- Bisquick - 3 c
- sharp Cheddar cheese - 1 lb
How to make sausage balls:
Put Bisquick and sausage together in a bowl. Blend well. Grate cheese and work into sausage and Bisquick mixture. Form into 1-inch balls. Bake at 350° on ungreased cookie sheet for 15 to 20 minutes or until golden brown.Recipe categories: Appetizers, High calcium, High in....
Rating:
Related ingredients:
cream cheese, pkg, salt, raisins, ritz crackers, crushed, hard-boiled eggs, chopped
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