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Sauerkraut salad

Sauerkraut salad
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • white sugar - 3/4 c
  • onion - 1 item
  • Wesson oil - 1/2 c
  • large can kraut - 1 item
  • green mango - 1 item
  • vinegar W - 1/4 c
  • box each jello: black raspberry, lime, orange and strawberry - 3 oz
  • box each jello red raspberry, lemon and peach - 3 oz
  • Milnot or Carnation milk or any canned milk - 1 item

How to make sauerkraut salad:

To make clear layers, mix 3/4 cup of boiling water with jello. Dissolve well. Add 3/4 cup cold water and stir well.

To make creamy layers, mix 1/2 cup of boiling water with jello. Dissolve well. Add 1/2 cup cold water and 1/2 cup Milnot. Alternate layers, starting with clear layer and ending with clear layer. Let each layer set at least 20 minutes before pouring next layer on top. Make in a 9 x 13-inch glass dish.

Recipe categories: < 15 mins, Salads, 3 steps or less.

Rating:
Sauerkraut salad
3
Average rating: 3 of 5, total votes: 8
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
sugar, pkg, brown sugar, jar peanut butter, raspberry jell-o, marshmallow cream, large can sauerkraut, drained, raspberry kool-aid, lean ground meat beef, turkey, etc
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